Tried and loved:
http://www.epicurious.com/recipes/food/views/Gumbo-Ya-Ya-104672
And yes, the roux was worth it.
Subscribe to:
Post Comments (Atom)
skip to main |
skip to sidebar
Blog Archive
-
▼
2009
(157)
-
▼
January
(24)
- On an unrelated note
- Weaknesses
- Colloquialisms 'r us
- Escape and appreciation
- Sunday dinner
- Where we are
- Bad grocery song of the day
- Knife to the heart
- Letting go
- Busy busy bee
- Snow songs
- Date night
- And you questioned the facial tic
- core
- Bottom of the year
- Slow day
- Conversation over grilled cheese
- Color me green
- Perk up
- Multi-tasking
- Word of the Day
- Embarrassment of riches
- On winter and death
- Time out of time
-
▼
January
(24)
Posts
No comments:
Post a Comment